Botanist!!! You are my new favorite restaurant. Did not get any photos of the restaurant itself but extremely beautiful aesthetics and wonderful ambiance. We got the chefs tasting menu “we’ll take it from here” and everything was delicious. It was a six course meal and nothing disappointed. My favorite was the gnocchi and the duck, but every course was well plated and tasted great.
This is definitely my favourite restaurant currently I highly recommend the Duck (the plate in the back), it was amazing! The sitting arrangement is quite nice. If you are lucky enough you get to sit in the front where it looks way better for pictures since it is much brighter. When I came here for their Valentines Menu, we were sitting towards the back, and it was hard to take pictures of the food as the lights were quite dim. Ps. I liked their regular menu better than their Valentines Tasting menu.
Absolutely lovely decor. Food was very pretty and delicious. Although my stomach probably thought they were a bit too heavy, my mouth loved it! Suuuper nice cocktails. Ugh, wish we could go back there soon!
We had a valentine tasting menu at 148$ per person. Food was okay. Taste is subjective and we both liked 3 out of 6 dishes. Didn’t love that it was creamy dish after creamy dish (not a big fan of cream). Wish that instead of having each dishes a tiny portion, the main could have been a bit bigger while the other dishes can be smaller. Didn’t love my cocktail that much. The ambience was okay. Didn’t feel supper romantic. Seat position was quite odd. Felt more like a brunch spot than candle lit dinner style. Our seat also has some stain on it which was odd. We understand as the fabric must be difficult to get stain out. Still, not a good impression. Our waiter was nice. But we also had other waiter coming to serve us. One forgot to give us spoons and another misunderstood our drink order which led to an awkward moment. Another weird thing is eventhou we didn’t use some utensils, they clear it out ever dish and replace them. But forgot spoons one time. In conclusion, I personally liked the dessert the most. The chef was able to make the tasting menu gluten free which is a plus. And it was a different experience than what we are used to. We don’t think we’ll come back and we’ll probably won’t recommend to our friends. Thank you for the food.
Had the most incredible meal and experience for my 30th birthday. Been dying to visit Botanist, and so glad that we finally did. Let them “take it from here”, well worth the experience. And we left feeling beautifully full. (Pictured is all courses minus the gnocchi which we devoured...)
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